Try this  !

Use the word provided to complete the sentences correctly.

sandwiches        curry         gravy        sausages        pizza       soup

1. Maria has a cold. He is having some chicken ______________. 

2. Cut the __________ into eight wedges so each of us may have a slice.

3. My uncle put some ____________ and chicken patties on the grill.

4. Amin poured some ____________ over the mashed potatoes.

5. I bought a tin of sardines and a loaf of bread. I want to make some sardine ____________. 

6. Oh! The mutton _____________ is very spicy. Mother.

Info to share…

Do you know that in those days, there was no  electricity. My great great grandmother could bake cake as equally nice as my mother does now. It was the way they were baked that was different. 

Long time ago, fish was grilled on open wood fire too. My grandmother told me that her mother  would use the pestle to pound the ingredients in the mortar. The ingredients were used to marinate the fish. Before it was grilled over the fire, she would wrap the fish in a banana leaf. It will make the fish smells good and tastier.

We now live in a world where food is cooked using electricity. My mother bakes cakes in the electric oven, and she grills fish on a hot plate. She did not pound the ingredients like my great grandmother did. She uses the electric blender and wraps the fish with the aluminium foil.

Well, what do think? How will people cook in the next 10 years?

Lets list out how the cooking methods different before and now….

Before	Now
1.	1.
2.	2.
3.	3.
4.	4.

Lucky children in Malaysia grow up eating these delicious prawn fritters called Cucur Udang.

Super easy to make, they’re a good way to get the kids eating a new protein. Not that I desperately need them to grow fond of expensive seafood, but sometimes my best friend and I like a bit of adult gourmet, and this recipe is a way to deliver both a kid-friendly and adult-tasty dinner in one dish (just sprinkle over some chilli, spring onions and coriander for the adults).

And they’re cooked in no time at all, completing the recipe golden triangle of interesting, easy and delicious.

Makanan ini enak!

Cucur Udang

1 cup self-raising flour
¼ tsp salt
½ tsp ground turmeric
(for colour, optional)
250g cooked prawns
4 spring onions,
thinly sliced
125g can corn kernels, drained
Handful of bean sprouts
1 tbsp sweet chilli sauce
2 eggs, whisked
Canola oil, for frying
White pepper

Sift the flour into a large mixing bowl. Add the salt and turmeric (if using).

Peel and devein the prawns then chop them into a texture to suit your family (I need to nearly mince mine). Add to the bowl with the spring onion, corn and bean sprouts.

Mix it all together and add the chilli sauce, egg and pepper. Add 1 cup water, a little at a time, until you have a good batter consistency.

Heat the oil in a large frying pan over medium–high heat. Spoon in ¼ cup amounts of the mixture and cook for a couple of minutes. Turn over and cook the other side until golden and cooked through. Drain on paper towel.

Serve the fritters with salad and bean sprouts

food song

What Are Good For You...

Do you like these kind of food?

Seafood

Good to Know

Prawns, crabs, squids and fishes are all considered seafood. Seafood is a good source of zinc, iodine and protein.  Another important feature found in most deep sea fish are omega 3 fatty acids which are required for human biological function.

Good to Remember

Shellfish should be cleaned properly before cooking; if not sand and debris will remain. Roughly clean shellfish with brush. Soak the shellfish in water with salt for 20 minutes and drain water. Soak shellfish 3 times to remove all sand and debris.You don't have to cook it for so long!